Spring has arrived here in New York State, not that you would know it looking at the current weather forecast. And that means that grilling season is once again upon us. Those who follow my social media streams know that we have a spring ritual at my house where I load up the grill with charcoal and toss on some steaks. This year, however, some disturbing rumors have been making the rounds. New York tends to follow the trends set by states like California and the climate alarmists have been banning things like natural gas and other supposed carbon demons. Some legislators in the state capital have been making noises about extending those bans to propane and even charcoal, which would be bad news for grilling fans. This has led to rumors flying around local media outlets such as this one from WYRK in Buffalo, ominously titled, “The End of Outdoor Grilling in New York?”
The spring or…